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Konoba Kantun @ Kotor, Montenegro

Kotor is terrific town to get lost in, a UNESCO World Heritage Site with centuries-old homes & cat-filled streets set amid the rugged mountains of the...
22-01-2018 16:04

SeChangkir @ Taman Tun Dr Ismail

SeChangkir\'s Sarawak-born founders take legitimate pride in their produce and their recipes; nasi lemak (RM17) is made here with Adan rice from the h...
21-01-2018 16:04

Bee Cheng Hiang's Warehouse Sale @ Puchong

It\'s time to shop for Chinese New Year tidbits by taking a trip to Puchong: Beloved barbecued meat brand Bee Cheng Hiang is holding its warehouse sal...
20-01-2018 16:03

Sardine @ Bali

Sardine is one of the most captivating restaurants in Bali\'s Kerobokan enclave, evoking the elements of traditional island living, with a setting of ...
19-01-2018 16:04

Sky Palace: 2018 Chinese New Year Menu

By EDKL Writer A.A.Let the feasting begin: With Chinese New Year fast hurtling toward us next month, it\'s time to embark on the annual ritual of cele...
18-01-2018 16:05

Ecstatic Pizza @ Siem Reap, Cambodia

Requesting an \'extra happy\' pizza at Ecstatic means nothing less than an unmistakably weed-spiked pie. Throw an extra happy shake into the mix, and ...
18-01-2018 16:05

Samy & Min Bak Kut Teh @ Pavilion

From Bandar Botanic to Bukit Bintang: Samy & Min represents the legacy of Klang-based patriarch Samy, who\'s been cooking up bak kut teh in the consti...
17-01-2018 16:05

Lye@110 @ Taman Tun Dr Ismail

TTDI\'s new hog haven is worth pigging out at: Start with the seared pork belly, cooked with Guinness for a \'drunken\' embellishment, partnered with ...
16-01-2018 16:04

R2 @ Telawi, Bangsar

A modelling academy premises, transformed into a fashion-forward wine lounge: R2 (pronounced R-squared) is Bangsar\'s newest hidden bar, a relaxed, in...
15-01-2018 16:05

Lucky Peaches @ Plaza Arkadia, Desa ParkCity

If it\'s true that fortune favours the brave, serendipity should smile on Lucky Peaches. This is a casual but chic restaurant that takes risks, result...
14-01-2018 16:05

Ristorante Lalimentari @ Bergamo, Italy

On the hill town cobblestone streets of northern Italy\'s Bergamo, follow the scent of polenta, the cornerstone of the rustic cuisine here. Ristorante...
14-01-2018 16:05

Max Cafe @ Taman Tun Dr Ismail

By Aiman AzriWhen it comes to inspiration, restaurateurs draw from a range of sources, but few might open a cafe that seems to pay homage to budget ca...
13-01-2018 16:03

Le Bistro @ Parma, Italy

Le Bistro might bear a nondescript name, but it\'s not a bad place for sampling the specialities of Italy\'s northern city of Parma. Of course, there\...
12-01-2018 16:05

Homuri Homemade Desserts @ The Starling, Damansara Uptown

Kids will love this place: Check out Homuri\'s colourfully unique Rubix Konjac, a chilled jelly-like dessert comprising small cubes of densely gelatin...
11-01-2018 16:04

BarZhen @ Jalan Balai Polis

It\'s five p.m. on a Saturday evening as we stumble through an empty Chinatown alley, searching for the neighbourhood\'s new secretive bar. BarZhen\'s...
10-01-2018 16:04

Shawarma King @ Telawi, Bangsar

Beginning its reign in Bangsar this month, Shawarma King boasts a crown jewel of a shawarma wrap that\'s royally stuffed with tenderly grilled lamb an...
09-01-2018 16:05

Hommage @ Damansara Utama

Young Malaysian chefs Lucas and Tammy put their personal spin on local flavours and textures, simultaneously paying tribute to heritage recipes while ...
08-01-2018 16:05

Maiko Tea Cafe @ Telawi, Bangsar

Matcha maniacs, meet MaikoTea Cafe, potentially KL\'s premier destination for drinking green tea. This new cafe, tucked inside Bangsar\'s ILOHA Cultur...
07-01-2018 16:05

El Dar Darak @ Giza, Egypt

After a morning spent gaping at the pyramids of Giza, a traditional Egyptian lunch seems like the best way to spend the afternoon; El Dar Darak does m...
07-01-2018 16:05

Organic Farming: Knowing Nothing, Diving Right In

By Aiman AzriIf you had the chance to run your own farm, without knowing anything about the business, would you" That\'s exactly what Jesenpal "Jay" S...
06-01-2018 16:05

Tea In The Sahara

In the heat of the Sahara\'s heart, the soul of Egyptian hospitality burns bright - if you\'re a traveller passing through, the inhabitants of this de...
05-01-2018 16:04

Mighty Monster @ MyTown Shopping Centre

Stomping into Cheras, Mighty Monster is more heartwarming than hair-raising, blending warm service with a winsome menu. The brunch selection, offered...
04-01-2018 16:05

Mandala Cafe & Bar @ Solaris Dutamas

By EDKL Writer A.A.Combining comfort and calm, Solaris Dutamas\' new Mandala celebrates the passions of its founder Kelly Lau, whose experiences over ...
03-01-2018 16:06

Kenshin @ The Intermark

A hidden bar with a difference: Kenshin specialises in cocktails that take cues specifically from Southeast Asia, with intriguing nods to Borneo and N...
02-01-2018 16:05

Ye Olde Smokehouse @ Fraser's Hill

With a history that dates back eight decades, Ye Olde Smokehouse has been Fraser\'s Hill\'s most atmospheric venue since 1937 for a colonial English-e...
01-01-2018 16:05

Italia & Ribs Gastronomia @ Sri Hartamas

Italia is represented by seafood risotto, ricotta-stuffed ravioli, house-made gnocchi with bolognese sauce, tagliatelle with saffron sauce, and pizza ...
01-01-2018 16:05

Aida Daniya Tea House @ Fraser's Hill

Aida Daniya\'s setting might be its undeniable attraction, perched on a scenic slope of Fraser\'s Hill. But its food passes muster too, with hearty fa...
01-01-2018 16:05

Vantador @ Desa Sri Hartamas

One of KL\'s most charismatic steakhouses, Desa Sri Hartamas\' new Vantador is a cavern for carnivores, taking meat hounds on a genuine gastronomic ad...
01-01-2018 16:05

Atmosphere @ Chamonix, France

The charming French commune of Chamonix brims with winsome restaurants at the base of the Alps; Atmosphere is among the most, well, atmospheric, with ...
29-12-2017 16:05

Hofu Japanese Snacks

Move over, ngaku chips; step aside, bakkwa: Our favourite household treat for the festive weeks ahead is Hofu, a new range of Japanese-inspired crunch...
28-12-2017 16:05

Auberge De La Halle & Le Coin Gourmand @ Gruyeres

When in Gruyeres, eat cheese - melted wickedly over crispy rosti, ham and bacon with a fried egg ...... or in a fondue meal that\'ll leave your waistl...
27-12-2017 16:05

Malgudi Classic Indian Cuisine @ Petaling Jaya

By Aiman AzriMalgudi\'s name may have been inspired by a fictional South Indian town from the writings of R.K. Narayan, but its flavours are the real ...
27-12-2017 16:05

Omulab @ Section 17, Petaling Jaya

Omulab\'s eggs-tensive menu keeps the yolks coming: Omurice (omelette with fried rice) is the top temptation, offered in a range of thoughtful combina...
26-12-2017 16:05

Supperclub, TREC: New Year's Menu

By EDKL Writer A.A.Ring in the new year with a remarkable meal: Our best bet for the final dinner of 2017 or the first for 2018 is Supperclub, which F...
25-12-2017 16:05

Betty Ice @ Bran Castle, Transylvania

A trip through Transylvania leads inevitably to Dracula\'s Castle, more commercialised than creepy, ringed by fang-free eateries like the Betty ice cr...
24-12-2017 16:05

Hachi Bakery Cafe @ Plaza Damas, Sri Hartamas

By Aiman AzriFor over a decade, Chinami Date honed her skills at bakeries in Osaka and Singapore, working toward her dream of someday running her own ...
23-12-2017 16:04

Glaces Gerard Bellay @ Chamonix, France

A scoop of Glaces Gerard Bellay\'s chestnut ice cream is the perfect pick-me-up at the Mont Blanc base commune of Chamonix, and a convenient reward af...
22-12-2017 16:05

Potter's Cafe @ Petaling Jaya

Cakes, coffee and tea in a friendly art gallery, discreetly tucked away from the urban bustle: Potter\'s Cafe is one of PJ\'s pleasant little secrets ...
21-12-2017 16:05

Cafe-Konditorei Aida @ Vienna

In business for over a century, the storefront of this Viennese cafe tempts customers with the promise of the world\'s best ice cream. While that\'s a...
20-12-2017 16:05

Mikey's New York Pizza: Chizza What" Chizza Who"

From a Rainbow Pizza with a base of many colours, crowned with puffy clouds of ricotta cheese, to a Devi\'s Tandoori Pizza topped with clay-oven-roast...
20-12-2017 16:05

Raintree @ Menara CIMB

By Aiman AzriSprouting up recently inside Menara CIMB, Raintree is a fresh oasis for Thai and Western cooking, blending both with a vibrant, feel-good...
19-12-2017 16:05

Milligram: 2018 Menu

There\'s a seemingly effortless charm to this cafe that has made it a neighbourhood favourite in Taman Mayang Jaya for more than three years now. But ...
18-12-2017 16:06

Aiola @ Graz, Austria

Grazing in Graz - perched on the Styrian capital\'s Schlossberg hill, Aiola makes it clear why Graz has been named \'City of Culinary Delights.\' A me...
17-12-2017 16:05

Yatra @ Bandar Sri Damansara

Fans of South Indian fare can make a pilgrimage to Yatra, where the vegetarian biryani thali set is a totally satisfying spread for RM15, complete wit...
17-12-2017 16:05

The Prep Room: 2018 Menu

By EDKL Writer A.A.The last time we visited The Prep Room this year, we chatted with the cafe\'s founding couple, Kuan Ling and Zaki, about the trium...
16-12-2017 16:05

Leib @ Tallinn, Estonia

Nestled in a verdant garden, Leib makes soulful, lovely use of what Estonia\'s hard-toiling farmers have cultivated and harvested - the menu is an ear...
15-12-2017 16:04

Babe: New Fun Dining Menu

By EDKL Writer A.A.Recently marking its second birthday, Babe is maturing into a restaurant that\'s proficient beyond its years, but it hasn\'t lost i...
14-12-2017 16:05

The Hermitage @ Plaza Arkadia

Egg-omaniacs can break out of their shells at The Hermitage, where the yolk is truly on us. The newly hatched menu here has playful creativity to spa...
14-12-2017 16:05

ROYCE' Malaysia 2017 Christmas Collection

Throughout December, ROYCE\' is spreading the Christmas merriment with its latest selection of beautifully curated chocolates and cookies for this spe...
13-12-2017 16:06

Wondermama: New Wonder Tapas Menu

By Aiman AzriHas it been more than half a decade already since Wondermama first opened, bringing its own playful brand of Asian comfort food to Bangsa...
12-12-2017 16:06

Taste Fiji Kitchen @ Nadi, Fiji

One of Fiji\'s best contemporary cafes, Taste Fiji Kitchen pays homage to this South Pacific nation\'s produce with creations like bay herb salads; ot...
11-12-2017 16:06

Taketei @

Taman Desa\'s latest spot for Japanese soul food mainly tackles ramen - the Jiro Ramen (RM16.00++; add RM5.30++ for chashu) might not exactly be the m...
11-12-2017 16:06

La Carne by Kopimeo @ Shah Alam

By Aiman Azri Meat and bread, the basic building blocks of many meals, form the foundation of La Carne, which means ?meat? in Italian, Portuguese, Spa...
10-12-2017 16:06

Performing Stand-Up at Sit-Down Restaurants

By Aiman Azri ?The next act is a writer, but he?s only ever seen eating. Please, give it up for Aiman Azri!?I?ve always been a writer, and I?m a write...
09-12-2017 16:06

Stiftsrestaurant @ Melk, Austria

 Perched on a rocky outcrop by the Melk Benedictine abbey over the Danube river in Lower Austria, Stiftsrestaurant offers a respite from sight-seeing...
09-12-2017 16:06
08-12-2017 16:05

The Vertical Cafe @ Aiguille du Midi, Mont Blanc

At an elevation of 3,842 metres, the summit of Mont Blanc\'s Aiguille du Midi is most often freezing - a cup of hot chocolate spiked with rum is the ...
07-12-2017 16:05

Hermanos Rotisserie @ Shah Alam

By Aiman Azri A mural of the historical evolution of spit-roasting illustrates the highlight of Hermanos, billed as the ?chicken shop? of Shah Alam. ...
07-12-2017 16:05

Wine & Cheese Bistro @ Suasana Bukit Ceylon

There\'s no mystery to what\'s offered here: Bottles of vino and platters of formaggio. The latter is made in Mont Kiara by Malaysian-based brand Milk...
06-12-2017 16:06

Mikro @ Taman Melawati

There\'s nothing like a neighbourhood cafe run by residents who know these surroundings intimately. Fahmi, El, Nas and their friendly crew bring a lot...
05-12-2017 16:06

Restaurant Les Armures @ Geneva

Restaurant Les Armure\'s main claim to fame is having hosted Bill and Hillary Clinton for a meal in 1994; follow in the presidential couple\'s footste...
04-12-2017 16:06

Flower Girl Coffee @ Sunway Geo Avenue

Springtime has come for restaurant enthusiasts at Sunway Geo Avenue, where many new eateries have sprouted recently. Flower Girl Coffee specialises in...
04-12-2017 16:06

Patty & Pie: 2017-2018 Menu

By Aiman AzriWhen a restaurant makes a mean burger, bursting with beautifully harmonised flavours, it\'s a destination that deserves to be bookmarked....
03-12-2017 16:06

Tiffin Food Court: A Celebration of Makan & More

By Aiman AzriFor three weekends in December, Tiffin Food Court brings 2017 to a tasty conclusion with a triumphant celebration of independent Malaysia...
02-12-2017 16:07

Tiffin Food Court: What to Eat

By Aiman Azri In Part Two of our preview of this month\'s Tiffin Food Court, we offer a peek into some of the tasty temptations that over 30 independ...
02-12-2017 16:07

Vigo Ice Cream @ Ljubljana, Slovenia

Stop, in the name of ice cream: Slovenia\'s capital is lovely for wandering, but it\'s worth taking a brief break for Vigo cafe\'s signature frosty in...
01-12-2017 16:08

Having Ichiran Ramen in Malaysia

Malaysians are spoiled for choice when it comes to Japanese food. With well-known names like Ippudo and Sushi Saito finding a foothold here and thousa...
30-11-2017 16:06

C Wine & Bites @ Damansara Kim

Created by a wine lover, for wine lovers, this cosy den brings the cellars of De Toren, Dominio Romano and more to an intimate corner of Damansara Kim...
29-11-2017 16:06

Siu G Jai @ Taman Desa

Siu yuk satay is the novelty here - skewers of crunchy, meaty roast pork, complemented by a spicy peanut dipping sauce, onions and cucumbers. At RM13 ...
29-11-2017 16:06

Gelataria Naturale & Gelataria Caffetteria @ Sofia, Bulgaria

Sofia loves its gelato, for good reason: Gelataria Naturale\'s \'slow ice cream\' is truly something else, made with Bulgarian milk, local eggs, crea...
28-11-2017 16:08

Daughter Peoh @ SS15 Subang

The Ang family\'s nearly 70-year-old legacy of asam laksa spreads this month to Subang, extending to a new generation of the clan whose culinary roots...
28-11-2017 16:08

Interview: Bake To Play

By Aiman Azri How do you build a dessert empire" By baking one cake at a time. What began as a small, home-based business called Bisque in 2013 has no...
27-11-2017 16:06

Wings N Boar @ Cheras

By EDKL Writer A. A.Taking flight in Cheras, Wings N Boar is represented by a mascot of a feathered hog that illustrates the specialities of this chee...
27-11-2017 16:06

Interview: Chef Toraik 'T.C.' Chua

Slightly over five years ago, Toraik \'T.C.\' Chua was pursuing a law degree in Penang; today, he\'s one of KL\'s most promising young culinary talent...
26-11-2017 16:05

Roshona Bilash @ Tengkat Tong Shin

Bangladeshi cooking secures a boost at Roshona Bilash, thronged mainly by migrant workers in a testament to the authenticity of its fare. There\'s no ...
25-11-2017 16:05

Interview: Lim Yi Perng, Joey Mah & Jane Chuck of Random Foo

By Aiman AzriWhen Random Food Store opened in December 2016, its flagship offering - steamed buns stuffed with Chinese roast duck, Korean fried chicke...
24-11-2017 16:06

D'Legends Bar: Austria Week with Chef Markus Fasser

From Tyrol to TTDI: Austrian chef Markus Fasser returns for a second year to Taman Tun Dr Ismail\'s D\'Legends Bar, bringing a dozen authentic Aust...
23-11-2017 16:07

Zur Tini @ Oberammergau, Germany

Oberammergau is a charming Bavarian town, known for its fairy tale frescoes, woodcarvers and Passion Play productions. Even the eateries demonstrate a...
23-11-2017 16:07
 



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